A philosophic Aussie writes here at StPA, one who will readily admit to loving Scandinavia. I'm interested in global politics and what drives us to be who we are. Scratch the surface and you'll find a practical Environmentalist with an egalitarian bent, trying to unleash a little creativity via the written word.
Scandinavian culture, literature and traditions are close to my heart, even though I'm Australian. Travel and courteous discussions greatly broaden the mind, so I travel if I can and am always up for a vigorous, respectful discussion. I'm an avid reader, I enjoy photography and craft, particularly traditional art forms. I hope you'll find 'Something to Ponder About,' in my WordPress Community.
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5 thoughts on “Five Minute Thai Curry and Cauli Rice Challenge”
The real question is … how long is it going to take to clean up? I could easily COOK in 5 minutes, it’s the prep work and washing up that takes all the time 😉
A Home by the Sea 
The real question is … how long is it going to take to clean up? I could easily COOK in 5 minutes, it’s the prep work and washing up that takes all the time 😉
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Indeed Sandy. That often takes longer, although this dish only uses two saucepans.
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I takes me longer to figure out what to cook.
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I try my best to make a weekly menu plan but often the decision of what to cook is a decision made on the hop.
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