Lemon Cake
This is a recipe published by the Australian Women’s Weekly Magazine some years back. In my and my family’s opinion, this is one of the best lemon cake recipes around. Perfect to have with a cuppa. Australian Women’s Weekly Lemon Cake Recipe Ingredients: 125g butter, softened 1 tablespoon finely grated lemon rind 1 cup (220g)… Continue reading Lemon Cake
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